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The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties

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The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties


Published 1905
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Added t.-p., illustrated

First edition, 1901

"Authorities consulted": p. 157-158


Publisher New York, Doubleday, Page & Co.
Pages 338
Language English
Digitizing sponsor MSN
Book contributor Cornell University Library
Contributor usage rights See terms
Collection cornell; biodiversity; americana

Full catalog record MARCXML

[Open Library icon]This book has an editable web page on Open Library.
[Biodiversity Heritage Library icon]This book is available with additional data at Biodiversity Heritage Library.

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